20 Agustus 2009

The Nutrition Handbook for Food Processors

Product Description
Handbook surveys recent research on the impact of processing on the nutritional quality of food. Reviews the latest research on the contribution of vitamins and minerals to health, discusses how nutrient intake is measured, and examines how nutrition information is presented to and interpreted by consumers.

(www.amazone.com)

Buku ini dapat didownload di sini

0 komentar:

Posting Komentar